![]() You can also try using almond or oat milk, but it won't have as creamy of a texture. Dairy Free version - you can substitute in unsweetened coconut milk or cream for the half and half, and swap the white chocolate liqueur for a white chocolate syrup.Shake it up with ice the same way as you would with the normal recipe. Virgin Candy Cane Martini - for anyone who's not drinking, you can make a virgin version of this cocktail! Combine ½ oz vanilla syrup, ½ oz peppermint syrup, 1½ ounces whole milk, 1½ ounces half and half, and ½ oz white chocolate syrup.For a stronger tasting shot, you can omit the half and half and it will make about 2 shots. Candy Cane Shot - if you want to have just a small amount of this cocktail, you can make a whole drink and serve it in a candy cane shot glass! One recipe will make about 3 shots, depending on the size of the glass. ![]() Make the drink itself using 2 oz vanilla vodka, 1 oz heavy cream (or 1½ oz half and half), ¼ teaspoon of peppermint extract, and 1 oz of sugar free syrup. You'll also need sugar free syrup to stick the candy cane rim on and to sweeten the drink. If you want to keep the candy rim, you'll need to get some sugar free candy canes to crush up for the candy cane rim, and for garnish.
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